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We give important person enjoying taste of Hyousetsu-no-mon at home

2017.03.12

It is spring soon

When it is average year, it is in the end and season to feel, but there are many visits of visitor, and, after snow Festival, tourist season of cup - winter thanks after snow festival with snow Festival this year a little.

Originally reservations by email of overseas visitor increases in personal visitors this year without inviting visitor of overseas group.
We gradually increase from last autumn and have email reservation every day recently.

For private room-based shop, private room is filled up with reservation, and the situation that I cannot but decline increases to visitor of visit without reservation and I am sorry at all and think.
I would like reservation early. (only post is OK by reservation earlier)

After the summertime, fish catches of hair crab decrease last year. In last November, there was day without live no hair crab for days in the Sapporo Central Wholesale Market. In addition, we order Daikoku hair crab from Akkeshi every year from February, but the arrival has an experience that there is not at all of first this year. Will the situation of the sea change? It is interested these days.

We reach graduation, employment, entrance to school and celebration season, and seats of celebration increase.
We offer celebration, delicious crab with crab dishes and wait for visit.